
DINNER MENU
SMALL PLATES & STARTERS
SOUP DU MOMENT
FLATBREAD DU JOUR
Fresh daily from our culinary team
ROASTED GARLIC BAGUETTE 10
HOT CHIPS AND SALSA 10
Add guacamole 3 V GF
PEEL & EAT SHRIMP
Old bay spiced • Mom’s cocktail sauce
6/ 15 12/ 28 18/35 GF
MEXICALI DIP
Black beans • cheddar jack • pico de gallo • acocado lime crema • house chips V GF 15
Add guacamole 3
TUXEDO TUNA APP
Sesame encrusted ahi • wasabi aioli • siracha • soy GFA 21
BLUE CLAW CRAB CAKES
Two jumbo lump crabcakes • mom’s cocktail sauce • lime caper aioli 20
CAESAR SALAD
Romaine • parmesan
crouton V GFA 13
JOSEPHINE’S GARDEN
Coral Bay mixed organic greens • cucumber • dried cranberries • tomato carrot • mango vinaigrette V GF 16
Salad Toppers
Add Herb Grilled Chicken 8
Add Jerk Chicken 10
Add Jumbo Shrimp 12
UPTOWN TACOS
JERK CHICKEN TACOS
Flour tortillas • romaine • cheddarjack • pico de gallo • mango chutney • black beans GFA 24
FAJITA STEAK TACOS
Grilled USDA Choice • roasted corn salsa • grilled onions • peppers • cheddarjack GFA 28
CRISPY COCONUT SHRIMP TACOS
Jumbo shrimp • sweet tropical salsa • romaine • mango vinaigrette 28
​
GRILLED MAHI TACOS
Flour tortillas • romaine • pico de Gallo • cheddarjack • guacamole GFA 26
CRISPY MAHI TACOS
Flour tortillas • lager beer batter • coleslaw • lemon caper aioli GFA 26
TUXEDO TUNA TACOS
Flour tortillas • sesame grilled ahi tuna • cheddarjack • local organic greens • pico de gallo wasabi aioli GFA 26
HOUSE FAVORITES
BIG DOG BURGER
Bacon • Swiss cheese • Grilled onions, peppers and mushrooms • roasted red pepper aioli • romaine • tomato • brioche roll • side order 18
CHEDDAR BURGER 18
VANESSA’S VEGAN BOWL
Local organic roasted eggplant • broccoli • black beans • jasmine rice • organic greens
V GF 22
Add Herb Grilled Chicken 8
Add Jerk Chicken 10
Add Jumbo Shrimp 12
JAMAICAN JERK CHICKEN QUESADILLAS
Grilled jerk chicken breast• pico de gallo • cheddarjack • flour tortilla • salsa 22
ADD sour cream or guacamole 3 each
THE BURRITO
THAT ATE CRUZ BAY
Herb grilled chicken breast • cheddarjack • salsa • pico de gallo • black beans • sour cream
HERBED CHICKEN 22 GRILLED STEAK 26
CHUTNEY CHICKEN ROTI
Curried chicken breast • simmered vegetables • sun dried tomato tortilla • mango chutney • jasmine coconut rice GFA 26
​
​
​
SHRIMP VERA CRUZ
Jumbo shrimp • flour tortilla • pico de Gallo • cheddar jack • guacamole • sour cream • mango vinaigrette • chipotle BBQ sauce • tortilla crisps 26
BLUECLAW MAC N CHEESER
Grilled blue claw crab cake • house Mac n cheese • organic green or caesar salad • honey roasted garlic bread 28
​
AHI TUNA POKE BOWL
Ahi tuna tartare • coconut jasmine rice • cucumber • Josephine’s organic greens • siracha • wasabI aioli 27
MICHAEL’S JAMBALAYA
Creole inspired - spicy but not overly hot. Jumbo shrimp • herbed chicken breast • andouille • six vegetable sauté • jasmine coconut rice 32
CRAB STUFFED MAHI MAHI
Baked with blueclaw stuffing •
mashed potatoes • fresh vegetable
avocado lime crema 36
KIDS UNDER 10
KIDS QUESADILLAS 10
MAC N CHEESE 10
DESSERTS Homemade Key Lime PIe 10
Mocha Mousse 10
Served Daily
9 am to Noon
​
Served Daily
11 am to 4 pm
Served Daily
9 am to 10 pm

Chef Prepared Take and Bake Family Meals from the Sun Dog Cafe.
Perfect for Home, Villa, the Beach, Pot Lucks and Dinner Parties or anytime you don't feel like cooking, but want a restaurant quality prepared meal for four or more people.
Pick up at Sun Dog Cafe. Limited Delivery is available.
​All Items Must be Ordered 48 hours in Advance
Staff Favorites
GF = Gluten free friendly, but can contain small traces of gluten due to kitchen size.
GFA = Gluten free adjustable. We can adjust this item to be gluten free.
V = Vegetarian
Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.
Gratuity is NOT included. A 20% gratuity is added for parties of 5 or more.
For takeout we charge $1 per person for disposables. For takeout orders above $20 we add a 15% gratuity.